MRM #RestaurantTech: Are You Ready for the Revolution?
2 Min Read By Daniel Gross
Technology is coming to the restaurant industry. I know, this may seem like a strange statement, because it feels like it’s been here forever. The restaurant industry was an early adopter of #RestaurantTech with digital reservation systems and touch screen ordering. However, technology adoption had an abrupt halt with that early pioneering spirit. Now restaurateurs have picked their heads up and realized there is an onslaught of technologies they must learn in order to benefit their businesses.
Website management and social media have made the restaurateur’s job more complicated. Many of these new technologies are foreign to the myriad skills needed to successfully manage a restaurant over the past 100 years or so.
Restaurant Recession to Tech OutbreakThere is a paradigm shift coming and those companies not particularly well situated could and will be left in the dust. This is already starting to happen. There is growing buzz of a restaurant recession looming dark over the…
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